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BARM
Definition of BARM
(noun)
a commercial leavening agent containing yeast cells; used to raise the dough in making bread and for fermenting beer or whiskey
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Nouns Starting With B
Nouns Starting With BA
Nouns Starting With BAR
Nouns Starting With BARM
Nouns Ending With M
Nouns Ending With RM
Nouns Ending With ARM
Nouns Ending With BARM